Easy Tomato Soup Chili - cooking recipe

Ingredients

1 lb ground beef
1 can tomato soup (Family Size)
2 (15 ounce) cans dark red kidney beans
1 small onion
2 teaspoons chili powder
salt and pepper

Preparation

Brown onion and ground beef in large stock pot.
Add the seasonings and bring to a boil.
Reduce heat and simmer.
I like to simmer this for at least an hour, then taste test.
The trick is to let it simmer to mix the flavors.