Cheesy Pasta - cooking recipe

Ingredients

1/2 cup butter
3 garlic cloves, minced (or 1 Tbs minced garlic)
2 cups heavy whipping cream
2 cups grated parmesan cheese
1/4 teaspoon salt
1/4 teaspoon black pepper
1 (12 ounce) package linguine, cooked, drained and kept warm

Preparation

In a large skillet, melt butter over medium heat and add the minced garlic. Stir frequently for at least 3 minutes but don't burn the garlic.
Stir in the whipping cream and simmer for 8-10 minutes or until thickened.
Add parmesan cheese, stirring until melted.
Stir in salt and black pepper and add your favorite cooked pasta.
Toss gently and serve immdiately.
NOTE: you can add in chicken or shrimp when adding in your pasta.