Chocolate Chip Cream Cheese Dip - cooking recipe

Ingredients

8 ounces cream cheese, softened
1/2 cup real butter, softened
1/4 teaspoon vanilla
3/4 cup powdered sugar
2 tablespoons brown sugar
3/4 cup mini chocolate chip

Preparation

Beat cheese, butter and vanilla until fluffy.
Gradually add sugars and beat until combined.
Stir in chocolate chips.
Cover and refrigerate for at least 2 hours.
Serve with Graham cracker sticks!