Chicken Tetrazzini - cooking recipe

Ingredients
    8 ounces cooked chicken, chopped
    3 cups cooked spaghetti
    3 ounces Velveeta Mexican cheese, in small dice
    10 ounces 98% fat-free cream of mushroom soup
    1/2 cup chopped onion
    1/2 cup chopped bell pepper
Preparation
    Preheat oven to 350 degrees.F. Spray a 9 x 13-inch baking dish with cooking spray.
    Combine all ingredients and pour into hbaking dish. Bake for 30 to 35 minutes or until bubbly.

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