Saffron Chicken Wings - cooking recipe

Ingredients
    2 tablespoons olive oil
    2 lbs chicken wings
    1 large onion, chopped
    2 garlic cloves, smashed and chopped
    1 red pepper, sliced
    1 1/2 cups fresh tomatoes, chopped
    2 tablespoons tomato paste
    1/2 teaspoon saffron
    1/2 teaspoon basil
    1 cup chicken stock
    1 pinch crushed red pepper flakes
    salt
    black pepper
Preparation
    preheat oven to 350*F.
    heat oil in ovenproof saute pan over med heat. add chicken wings and season. cook 6 minutes on each side. remove wings from pan ans set aside.
    add onion and garlic to hot pan, cook 4 minutes over med heat. add red pepper, tomatoes, and tomato paste. season, mix well and add seasonings, except crushed chillies.
    mix again and cook 5 to 6 minutes over med heat.
    pour in chicken stock, return chicken wings to pan and sprinkle in crushed chilies.
    mix, cover and cook 18 to 20 minutes in oven.

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