Graham Cracker Bars - cooking recipe

Ingredients

4 -8 graham crackers
1 cup brown sugar
1 cup butter
1/2 - 1 cup chopped nuts, pecans are good
1 (8 ounce) bag chocolate chips

Preparation

Line a 10x15 pan with foil.
Cover with a single layer of graham crackers.
Mix the sugar and butter in a sauce pan. Boil for 2 minutes.
Pour over the graham crackers, sprinkle with the nuts and then the chocolate chips.
Bake at 350 degrees farenheit for 5 minutes.
Let cool and cut into 2 inch squares.