Sticky Soy Wings - cooking recipe

Ingredients
    2 lbs chicken wings
    1 cup soy sauce
    2 cups brown sugar
    1 tablespoon garlic powder
    1 tablespoon ginger powder
    salt (optional)
Preparation
    Wash the chicken wings and dry as much as possible.
    Preheat oven at 400 degrees.
    Place chicken in a deep baking dish.
    Mix all other ingredients together in a bowl.
    Pour over chicken.
    Place in oven or 1 1/2 hours or until chicken is done and sauce is sticky.
    IMPORTANT: Due to the hot cooked sugar, chicken will be extra hot and easy to burn.
    be careful and let chicken sit for at least 15-20 minutes before serving.

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