Sticky Soy Wings - cooking recipe
Ingredients
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2 lbs chicken wings
1 cup soy sauce
2 cups brown sugar
1 tablespoon garlic powder
1 tablespoon ginger powder
salt (optional)
Preparation
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Wash the chicken wings and dry as much as possible.
Preheat oven at 400 degrees.
Place chicken in a deep baking dish.
Mix all other ingredients together in a bowl.
Pour over chicken.
Place in oven or 1 1/2 hours or until chicken is done and sauce is sticky.
IMPORTANT: Due to the hot cooked sugar, chicken will be extra hot and easy to burn.
be careful and let chicken sit for at least 15-20 minutes before serving.
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