Dulce De Leche Popcorn Balls - cooking recipe
Ingredients
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1 (3 ounce) bag microwave popcorn, popped
2/3 cup fat-free sweetened condensed milk
1/2 cup packed light brown sugar
1 (3/4 ounce) butterfinger candy bar, crumbled (fun size)
1/4 cup instant butterscotch pudding mix
1/3 cup low-fat graham cracker crumbs (optional)
Preparation
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Place popped popcorn into a very large bowl, removing any unpopped kernels.
In a medium microwave-safe bowl, combine sweetened condensed milk, brown sugar, crumbled candy bar and pudding mix; stir.
Microwave on high 1-1/2 minutes or until boiling; stir.
Cook on high 30 seconds, stir (mixture should be thickened).
Pour over popped popcorn, mix until well coated.
Form a ball with your hands that have been sprayed with non-stick cooking spray.
Roll in graham cracker crumbs, if desired.
Place on parchment paper or waxed paper; let stand at least 1 hour (they become less sticky as they stand).
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