Lifted Boneless Chicken Wings - cooking recipe

Ingredients

4 cups boneless frozen pre-packaged chicken wings
2 eggs
1 cup flour
1/4 cup seasoned bread crumbs
salt
pepper, to tast
garlic powder
chipolti seasoning

Preparation

Make egg wash using 2 eggs. To make flour mixter combine flour, seasoned bread crumbs, Chipolti seasoning, garlic, salt, and pepper and put in gallon zip lock bag. Roll Boneless Chicken Wings in egg-wash, then place in ziplock bag and shake. Put the now breaded boneless chicken wings in a deep fryer and cook until crispy brown. Place wings on Plate with paper towels after cooked to drain some of the oil off. While hot shake parmesan cheese over the wings. Allow to cool slightly. Good alone and Great dipped in a Marinara sauce. Yummy!