Bbq Chicken Dip - cooking recipe

Ingredients

1 (8 ounce) package cream cheese, softened*
1 cup sharp cheddar cheese, shredded
1 tablespoon milk
1/4 teaspoon garlic powder
1/8 teaspoon cayenne pepper
2 tablespoons barbecue sauce
3/4 cup cooked chicken breast, chopped
2 tablespoons green onions, sliced

Preparation

In small mixing bowl beat cream cheese on medium speed of electric mixer until fluffy.
Add cheddar cheese, milk, garlic powder and cayenne pepper.
Beat until combined.
Spread cream cheese in 7-inch circle on serving plate.
Spoon barbecue sauce on top.
Sprinkle with chicken and onion.
Serve with crackers.