Fruit Pizza From Scratch - cooking recipe

Ingredients
    1 1/2 cups butter
    1 cup powdered sugar
    3 cups flour
    8 ounces light cream cheese
    1/2 cup sugar
    1 teaspoon lemon juice
    1 teaspoon vanilla
    strawberry
    blueberries
    raspberries (any wild berry)
    grapes
    mandarin orange
    pineapple
    kiwi
Preparation
    To make crust: In an extra large bowl, beat butter and powdered sugar. Slowly add flour. Pat onto a pizza pan, stone or baking sheet. Bake at 325 degrees approximately 30 minutes or until lightly browned. Cool completely.
    To make topping: In a small bowl, beat all ingredients until creamy, spread on cooled crust, top with the suggested fruit listed above.
    Cut to serve. Refrigerate leftovers.

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