Banana Pancakes With Spelt - cooking recipe

Ingredients

2 cups spelt flour
2 tablespoons baking powder (not aluminum based)
1/2 teaspoon salt
1 1/2 ripe bananas, mashed
1 3/4 cups water
1 egg (optional)
1 teaspoon maple syrup (optional)
3 tablespoons oil

Preparation

Whisk together dry ingredients in a medium bowl.
In a smaller bowl whisk together the liquids.
Preheat griddle.
When a drop of water 'dances' on it, pour liquids over flour mixture and stir to moisten.
Oil griddle. Spoon batter onto griddle in 4 to 6-inch cakes.
Turn when top side is thoroughly bubbled. Serve immediately.