Cinnamon Drop Doughnuts - cooking recipe

Ingredients

1 1/4 cups jiffy pancake and waffle mix
2 tablespoons sugar
1/3 cup water
1 egg
3/4 cup sugar
1 1/2 teaspoons cinnamon

Preparation

In an electric fry pan or heavy skillet, heat approximately 1 inch of fat or oil to 375\u00b0.
Combine pancake mix, 2 tablespoons sugar, water and egg.
Stir just until pancake mix is moistened.
Drop from a teaspoon into hot fat. .
Brown on both sides, then drain on paper towels.
Blend sugar and cinnamon together in plastic or paper bag. .
Add a few doughnuts at a time; shake to coat. Serve warm.