Tres Leches (3 Milk Cake) - cooking recipe

Ingredients

6 eggs
1 1/4 cups sugar
1 1/2 cups flour
1 teaspoon vanilla
14 ounces condensed milk
14 ounces evaporated milk
2 cups whipped cream
1 1/2 teaspoons baking powder

Preparation

Preheat oven to 350.
Separate the eggs.
Beat the egg whites to stiff peaks and then add the 3 egg yokes 1 at a time.
Add the sugarr, baking powder, and flour.
Bake in a greased 13x9 pan at 350 for 15 minutes.
Let the cake cool completely in the pan.
When cool, poke holes in the cake with a fork all over.
In a blender, lightly mix condensed milk, evaporated milk, and 1 cup of the whipped cream.
Pour over cake & then top with the other cup of whipped cream.