Mais Con Yelo (Sweet Corn With Ice) Maiz Con Hielo - cooking recipe

Ingredients
    3 -4 tablespoons sweet whole kernel corn (to taste)
    3 -4 tablespoons cream-style corn (to taste)
    1 scoop vanilla ice cream
    3/4 cup crushed ice
    1/2 cup milk (to taste)
Preparation
    Place whole kernels sweet corn and cream-style corn in a glass.
    Add crushed ice.
    Pour milk into the glass.
    Top with a small scoop of your favorite vanilla ice cream.
    Mix all ingredients with a spoon.
    Enjoy!
    Suggestions: You can use 2% or skim milk.

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