Mais Con Yelo (Sweet Corn With Ice) Maiz Con Hielo - cooking recipe
Ingredients
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3 -4 tablespoons sweet whole kernel corn (to taste)
3 -4 tablespoons cream-style corn (to taste)
1 scoop vanilla ice cream
3/4 cup crushed ice
1/2 cup milk (to taste)
Preparation
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Place whole kernels sweet corn and cream-style corn in a glass.
Add crushed ice.
Pour milk into the glass.
Top with a small scoop of your favorite vanilla ice cream.
Mix all ingredients with a spoon.
Enjoy!
Suggestions: You can use 2% or skim milk.
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