Mediterranean Tomato Bites - cooking recipe

Ingredients

1 (17 1/3 ounce) package frozen puff pastry, thawed
6 ounces gouda cheese, shredded (about 1 1/2 cups)
6 plum tomatoes, seeded and cut into 1/4-inch slices
1/4 cup pitted ripe olives, coarsely chopped
4 ounces feta cheese, crumbled (about 1 cup)
fresh basil, minced
fresh oregano, minced

Preparation

Preheat oven to 400\u00b0F Grease baking sheets.
Unfold puff pastry and cut each sheet into 16 squares. Transfer to baking sheets. Sprinkle with Gouda, then top with tomato slices, olives, and feta.
Bake at 400\u00b0 F for 14-18 minutes or untili golden brown. Sprinkle with minced herbs. Serve warm or at room temperature.