Melon Margarita - cooking recipe

Ingredients
    1 lime wedge
    kosher salt, on small plate
    1 1/2 ounces tequila
    1 ounce Midori melon liqueur
    1 ounce lime juice
Preparation
    Run lime wedge along rim of long stemmed cocktail glass.
    Dip rim into salt and set aside.
    Add tequila, Midori and lime juice to a cocktail shaker half filled with ice cubes.
    Shake well and strain into prepared glass.

Leave a comment