Greek-Style Oven Fries - cooking recipe

Ingredients

3 medium unpeeled baking potatoes (about 1 1/2 pounds)
2 tablespoons lemon juice
2 teaspoons olive oil
1 teaspoon dried oregano
1/4 teaspoon pepper
1/4 teaspoon salt
2 cloves garlic, minced
vegetable oil cooking spray

Preparation

Cut each potato lengthwise into 8 wedges.
Combine lemon juice, olive oil, oregano, pepper, salt, and garlic in a large bowl.
Add potatoes and toss well to coat.
Place potatoes, skin side down, on a baking sheet that has been coated with cooking spray.
Bake at 400 degrees for 45 minutes or until potatoes are tender and lightly browned.