Beef And Bulgur Soup - cooking recipe

Ingredients
    1 teaspoon vegetable oil
    1 lb lean beef, cubed small
    1 onion, diced
    1 carrot, chopped
    2 green peppers, diced
    6 cloves garlic, minced
    1 1/2 cups uncooked bulgur
    2 tablespoons tomato paste
    1 teaspoon paprika
    2 teaspoons ground cumin
    1 teaspoon oregano
    8 cups beef broth
Preparation
    Heat vegetable oil in soup pot; add beef and cook high, stirring frequently until browned lightly.
    Add vegetables and cook until tender, stirring occasionally.
    Add spices, tomato paste, broth and bulgur; simmer covered 15 minutes or more until bulgur is cooked through.

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