Chocolate Hazelnut Pound Cake - cooking recipe

Ingredients

1 cup butter
1 cup sugar
1 teaspoon vanilla or 1 teaspoon vanilla sugar
5 eggs
2 cups flour
2 teaspoons baking powder
2 cups hazelnuts
1 cup chocolate shavings
breadcrumbs

Preparation

preaheat oven to 350 degrees fahrenheit.
grease pan and put breadcrumbs (instead of flour) in it.
Mix butter, sugar and vanilla in bowl.
add eggs one at a time.
mix flour and baking powder and add slowly to mixture.
add nuts and chocolate.
bake for around 70 minutes.