Ingredients
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1 pint strawberry
1/4 cup sugar
Preparation
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Wash the strawberries and remove the green stems.
Cut the strawberries and place them in a bowl.
Toss them with the sugar and cover the bowl with plastic wrap and place it in the refrigerator for at least 2 hours and even overnight.
The sugar will draw moisture out of the berries and naturally make a sweet strawberry syrup.
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