Slow Cooker Maple Berry Oatmeal - cooking recipe

Ingredients

8 cups water
2 cups steel cut oats
1/2 cup dried blueberries
1/2 teaspoon salt
1 cup dried cranberries
1/4 cup maple syrup

Preparation

Combine water plus next 3 ingredients in a 3 quart crockpot.
Cover and cook on low for 7 to 8 hours or until oats are tender and creamy.
At the end of cooking time, stir in dried cranberries and maple syrup.