Tijuana Hash - cooking recipe

Ingredients

1 lb ground beef
1 onion, minced
2 -3 garlic, minced
1 teaspoon chili powder
1 teaspoon salt
1/2 teaspoon pepper
1 (8 ounce) can tomato sauce
1 cup of shredded cheddar cheese
2 tomatoes, sliced
5 -6 potatoes, shredded

Preparation

Brown ground beef with onion and garlic . cook for 10 minutes. drain grease. add chili powder, salt ,pepper, and tomato sauce. cook for 15 minutes.
shredded potatoes and cook in oil ( i use grill to brown them but u can fry them if u wish)when u are done browning add to a grease casserole potatoes first then ground beef mixture then cheese and tomatoes on top ( make sure u slice tomatoes) you should have 6 or 8 slices of tomatoes.
bake in oven at 350 degrees for 25 minutes.
enjoy!