Craisin Cole Slaw - cooking recipe
Ingredients
-
1 (16 ounce) bag shredded coleslaw mix
1/3 cup oil
4 tablespoons vinegar
5 tablespoons sugar
1 teaspoon salt
1 teaspoon pepper, to taste
3 ounces toasted slivered almonds
1/4 - 1/2 cup dried cranberries (craisins)
Preparation
-
Put cole slaw mix into bowl.
Mix together the oil, vinegar, sugar, salt & pepper.
Pour over cole slaw mix.
Toast almonds on cookie sheet at 350 degrees for 5 minutes.
Put almonds and craisins into slaw mix and toss.
Leave a comment