Weight Watchers Crock Pot Chicken Stroganoff - cooking recipe

Ingredients

1 lb boneless skinless chicken breast, frozen
11 3/4 ounces fat-free cream of mushroom soup
16 ounces fat free sour cream
1 (1 1/4 ounce) envelope dry onion soup mix

Preparation

Put frozen chicken in bottom of crock pot.
Mix soup, sour cream, onion soup mix, and pour over chicken.
Cook on low for 7-8 hours.