Swiss Steak In The Crock Pot For Two - cooking recipe

Ingredients

1/2 lb round steak
1/2 teaspoon salt
1/4 teaspoon ground black pepper
1 onion, peeled and sliced
1 (8 ounce) can tomato sauce

Preparation

Cut steak in half and season with salt and pepper.
Place onion in the slow cooker.
Arrange meat on top of onion.
Pour tomato sauce over the steak and onion.
Cover and cook on low 8 to 10 hours.