Giant Oatmeal Drop Cookies - cooking recipe
Ingredients
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1 cup packed dark brown sugar
1 tablespoon butter or 1 tablespoon margarine, softened
1/2 cup applesauce
1 large egg
1 1/2 cups flour
1 1/2 cups rolled oats
1 teaspoon baking soda
1 teaspoon cinnamon
1/4 teaspoon salt
1/2 cup raisins
1/2 cup walnuts
1 1/2 teaspoons vanilla
cooking spray
Preparation
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Preheat oven to 350\u00b0F Grease cookie sheets with cooking spray.
Beat sugar and butter together until blended.
Add applesauce and egg; beat well.
Combine flour, oats, soda, cinnamon and salt in small bowl.
Add flour mixture to sugar/butter mixture; beat until blended.
Stir in raisins, walnuts and vanilla.
Using 3 level tablespoon, drop dough 2- inches apart on prepared cookie sheets.
Flatten slightly.
Bake at 350\u00b0F for 10-15 minutes.
Remove from pan; cool.
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