Grilled Sour Cream Burgers - cooking recipe

Ingredients

1 1/2 lbs lean ground beef
1 cup fresh breadcrumb
4 finely chopped green onions
1/3 cup sour cream
3 teaspoons Worcestershire sauce
1/2 teaspoon salt
1/2 teaspoon black pepper

Preparation

Combine ground beef, bread crumbs, green onions, sour cream Worcestershire sauce, salt and pepper in a large mixing bowl.
Mix well and then shape into 4 hamburger patties.
Heat up grill and cook 4 to 6 inches from coals for 6 to 8 minutes per side or until done to your likeness.