Coconut Carrot Salad - cooking recipe

Ingredients

4 medium carrots, shredded
1 large apple, finely chopped
1 cup flaked coconut
1/3 cup chopped walnuts
1/3 cup plain yogurt
5 teaspoons honey
1 teaspoon fresh lemon juice

Preparation

combine first four ingredients.
mix together yogurt, honey and juice add to carrot mixture and stir well.
refrigerate until serving.
Variations: You can add extra yogurt if needed. I have also used sour cream when I ran out of yogurt and it was very good. Another alternative to plain yogurt is Pina Colada yogurt. YUM!