Hog Heaven Chili - cooking recipe

Ingredients

1 lb ground beef
1/2 lb hot pork sausage
1 large onion, chopped
1 clove garlic, minced
1 (10 ounce) can tomato paste
1 (10 ounce) can tomatoes and green chilies
16 ounces stewed tomatoes
1 (16 ounce) can pinto beans
2 (16 ounce) cans kidney beans
1 tablespoon chili powder
1/2 tablespoon cumin
2 teaspoons salt
2 tablespoons sugar
2 tablespoons white vinegar
1 dash pepper
4 cups water

Preparation

Brown beef, sausage, onion and garlic.
Drain.
Add remaining ingredients.
(I like to rinse the beans).
Bring to a boil.
Lower heat and simmer 3 hours.
Add more water if needed.
This is good topped with shredded cheddar cheese.