V'S Famous Makeover Banana Nut Muffins - cooking recipe

Ingredients

1 1/2 cups sugar
1 1/2 cups Splenda granular (sugar substitute)
3/4 cup butter
3 eggs
1 1/2 teaspoons vanilla
2 cups bananas, ripe mashed
1/2 cup light sour cream
1 1/2 cups flour
2 cups whole wheat flour
1 teaspoon baking soda
1 teaspoon baking powder
1 teaspoon cinnamon
1 1/2 cups walnuts, chopped

Preparation

Preheat Oven to 325\u00b0F.
Spray muffin tins with cooking spray with flour, or line with paper cups.
In a large bowl, cream sugar, butter and vanilla until fluffy. Stir in eggs one at a time, beating with each addition.
Stir in bananas and sour cream.
In a second bowl, combine flour, soda, baking powder, cinnamon and walnuts; stir into banana mixture just until combined.
Pour 2/3 full into muffin pans. I use a ice cream scoop full, this way all the muffins are the same size.
Bake about 30 minutes check muffins with toothpick, when it comes out clean remove from oven - cool on wire rack.