Grilled Salmon With Sesame Butter - cooking recipe

Ingredients

2 lbs salmon
2 tablespoons lime juice
1 tablespoon vegetable oil
3 tablespoons soy sauce
1 tablespoon sesame seeds
1/2 tablespoon celery seed
1 cup unsalted butter (softened to room temp.)
2 tablespoons toasted sesame seeds
2 tablespoons minced chives or 2 tablespoons scallions
2 tablespoons sesame oil
fresh ground black pepper (to taste)

Preparation

combine lime juice, vegetable oil, 1 T soy sauce, sesame seeds (un-toasted) and celery seeds in a large ziplock bag.
add salmon and turn bag to coat.
let it marinade for 1 hour, turning regularly.
preheat over to 350 degrees.
spread 2 T sesame seeds in a small baking pan.
place in oven and toast seeds to a light brown (3-5 min.).
remove and set aside to cool.
once cool, combine the toasted sesame seeds, butter, scallions or chives, sesame oil and black pepper.
stir until smooth.
shape into a cylinder and roll into wax paper.
chill until firm.
preheat broiler or grill.
cook salmon about 5 minutes per side.
when plating, serve with 1 T slice of sesame butter.