Pumpkin And Feta Fritters - cooking recipe

Ingredients

2 cups pumpkin (grated)
1/4 cup fresh herb (such as parsley, dill, mint, chopped)
1 green onion (sliced)
1/4 cup feta (crumbled)
1/2 cup whole wheat flour
1 egg
salt and pepper
2 tablespoons oil

Preparation

Mix the pumpkin, herbs, green onion, feta, flour, egg, salt and pepper in a bowl Heat the oil in a pan.
Spoon the pumpkin mixture into the pan and cook until golden brown on both sides, about 4 minutes per side.