Bbq-Less Country-Style Pork Ribs - cooking recipe

Ingredients

1 1/2 lbs pork ribs
1 large white onion, chopped
2 garlic cloves, mashed
soy sauce
water
sesame oil

Preparation

Coat a baking dish with sesame oil and sprinkle with half the onion.
Smear ribs with the mashed garlic and place them in the pan on top of the onion.
Sprinkle the top of the ribs with the rest of the onion and soy sauce (to taste).
Fill pan with about a quarter of an inch of water. Bake at 325 degrees for 1.5 - 2 hours, until meat is crisped on top and pulls away from the bone easily with a fork.
Alteration: Add sesame seeds, ground ginger, Tabasco, and a little honey (during the last half hour, so it browns and doesn't scorch)
Add lots of hot pepper flakes and some sweet smoked paprika.