Bahama Mama - cooking recipe
Ingredients
-
Drink
1 ounce light rum
1/2 ounce banana liqueur
1/2 ounce coconut rum
1/2 cup orange juice
1/2 cup pineapple juice
1 tablespoon grenadine
Garnish
fresh pineapple slice
cherries
Preparation
-
Fill a shaker with ice.
Pour in remaining ingredients.
Cover and shake.
Pour into pint sized glasses with ice.
Garnish with pineapple and cherry.
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