The Lady And Sons Okra And Tomatoes ( Paula Deen ) - cooking recipe

Ingredients
    4 slices bacon, diced into small pieces
    1 small onion, peeled and chopped
    2 garlic cloves, minced
    2 (15 ounce) cans diced tomatoes
    1 tablespoon chicken base or 1 tablespoon chicken bouillon
    1 tablespoon sugar
    2 cups fresh okra, cut into 1 inch pieces (may use frozen)
    fresh ground black pepper
Preparation
    Cook bacon slightly; saute onion and garlic with bacon until tender.
    Add tomatoes, chicken base, sugar and pepper; stir well and let simmer for about 20 minutes; adjust seasoning if needed.
    Meanwhile wash okra and remove fuzz, if using fresh okra, cut into pieces; add okra and simmer until okra is done, about 20 more minutes (less if using frozen), serve.

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