Birthday Cake Martini (The Fruity Version) - cooking recipe

Ingredients

vanilla icing
rainbow candy sprinkles
1 1/2 ounces cake flavored vodka (or vanilla vodka but cake flavored is WAY better!)
1 1/2 ounces cranberry juice
1/2 ounce champagne
cherries (for garnish)

Preparation

Spread cake frosting onto a small plate and spread rainbow sprinkles onto another small plate.
Dip the rim of the martini glass into the icing and then into the sprinkles. Combine vodka and cranberry juice in an ice shaker, half-filled with ice cubes. Shake well.
Strain into glass.
Top with Champagne.
Drop in cherry.