Spring Blossom Cocktail - cooking recipe

Ingredients

1 1/2 ounces oval vodka
1 ounce St. Germain elderflower liqueur
1/2 ounce lemon juice
1 teaspoon sugar
1 1/2 ounces soda water

Preparation

Shake first four ingredients in a cocktail shaker filled with ice.
Strain into an ice-filled highball glass.
Top with soda water and garnish with a lemongrass stalk.