Cheeseburger Pitas - cooking recipe

Ingredients
    1 lb ground beef
    1/2 cup onion, chopped
    1/2 cup green pepper, chopped
    1 cup long grain rice, cooked
    1 (8 ounce) can tomato sauce
    2 teaspoons Worcestershire sauce
    1/2 teaspoon salt
    1/4 teaspoon pepper
    2 cups cheddar cheese, shredded
    4 pita breads, halved (6 inches)
Preparation
    In a large skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Add the rice, tomato sauce, Worcestershire sauce, salt and pepper. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes.
    Stir in cheese; cover and cook 2-3 minutes longer or until cheese is melted. Spoon 1/2 cup into each pita half.

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