Strawberry Pineapple Parfaits - cooking recipe

Ingredients

3 cups whole fresh strawberries
4 tablespoons sugar
12 scoops vanilla ice cream
1 (8 ounce) can crushed pineapple
Cool Whip

Preparation

Reserve 6 strawberries for garnish.
Slice the remaining strawberries and toss with sugar; let stand for 10 minutes.
Spoon half of the sliced berries into 6 parfait glasses.
Top with half of the ice cream and half of the pineapple.
Repeat layers.
Top with Cool Whip and reserved strawberries.
Serve immediately.