Italian Steak - cooking recipe

Ingredients

1 1/2 lbs chuck steaks
2 tablespoons oil
1/2 lb mushroom, sliced
1 clove garlic, minced
1/2 cup onion, chopped
2 tablespoons green peppers, chopped
1/3 cup chili sauce
1/4 cup water
1 teaspoon salt
1/8 teaspoon pepper
1/2 teaspoon Worcestershire sauce
1/4 cup stuffed olives, sliced

Preparation

Brown meat in hot oil; remove to oven dish.
Saute mushrooms, garlic, onion and green pepper until soft.
Stir in remaining ingredients.
Pour over steak.
Cover tightly and bake 1 1/2 to 2 hours in 325\u00b0 oven or until meat is very tender.