Old Fashion Beef Stew - cooking recipe

Ingredients

2 lbs round steaks, cut into cubes
2 tablespoons oil
1/4 cup flour
salt and pepper
1 garlic clove, crushed
1 teaspoon thyme
3 cups beef stock
2 tablespoons chopped parsley
1 tablespoon chopped celery leaves
1 onion, chopped
1 bay leaf
2 cups carrots
2 cups potatoes

Preparation

Roll the meat in the flour seasoned with salt and pepper.
Heat the oil in a large saucepan and brown the meat on all sides.
Stir in the garlic, thyme and beef stock. Mix well and bring to a boil.
Add parsley, celery leaves, onion and bay leaf.
Cov er and simmer for 2 1/2 hours or until meat is tender.