Mountain Dew Cake - cooking recipe
Ingredients
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1 box Duncan Hines orange cake mix
1 can Mountain Dew soda
1 box coconut pudding mix (jello)
1 cup Crisco cooking oil
4 eggs
Icing
1 (20 ounce) can crushed pineapple
1 1/2 cups sugar
1/4 lb margarine
3 tablespoons cornstarch
1 box angelflake coconut or 1 cup chopped nuts
Preparation
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Mix all ingredients well and bake in three cake pans for 30-35 minutes at 350 degrees.
Let cool before icing.
Icing: mix first four ingredients and cook on low heat, stirring constantly.
Cook until thickened and allow to cool before icing cake.
Sprinkle with coconut or pecans.
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