Mountain Dew Cake - cooking recipe

Ingredients
    1 box Duncan Hines orange cake mix
    1 can Mountain Dew soda
    1 box coconut pudding mix (jello)
    1 cup Crisco cooking oil
    4 eggs
    Icing
    1 (20 ounce) can crushed pineapple
    1 1/2 cups sugar
    1/4 lb margarine
    3 tablespoons cornstarch
    1 box angelflake coconut or 1 cup chopped nuts
Preparation
    Mix all ingredients well and bake in three cake pans for 30-35 minutes at 350 degrees.
    Let cool before icing.
    Icing: mix first four ingredients and cook on low heat, stirring constantly.
    Cook until thickened and allow to cool before icing cake.
    Sprinkle with coconut or pecans.

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