Chocolate Fondue For Dummies - cooking recipe

Ingredients

1/2 cup heavy whipping cream
4 ounces semi-sweet chocolate chips
For Dipping
cake or strawberry

Preparation

In a small pot, bring heavy cream to boil Remove from heat.
Add chocolate chips.
Stir, stir, stir, stir Stir it again And again Pour into fondue pot over candle or canned burner.
Dip marshmallows, strawberries or pound cake into chocolate.
This mixture tends to burn after about a 1/2 hour over a fondue with no temp control (candle fondue), so keep an eye on it.