Caramel-Frosted Zucchini Bars - cooking recipe

Ingredients

1 1/4 cups margarine
2 cups packed brown sugar
1 cup sugar
1 teaspoon vanilla extract
2 eggs
3 cups flour
1 1/2 teaspoons baking soda
1 teaspoon salt
1 teaspoon baking powder
1/8 teaspoon nutmeg
1/8 teaspoon ground cloves
2 cups grated zucchini
1/2 cup miniature chocolate chip
1/2 cup chopped walnuts
1/4 cup milk
1 1/2 cups confectioners' sugar

Preparation

Cream 3/4 cup softened margarine, 1 cup brown sugar, sugar, vanilla and eggs in bowl.
Sift in next 6 dry ingredients, mixing well.
Fold in zucchini, chocolate chips and walnuts in that order.
Spread in greased and floured 10x15-inch baking pan.
Bake at 375\u00b0 for 20 to 25 minutes.
Bring 1/2 cup melted margarine, 1 cup brown sugar and milk to a boil in saucepan.
Boil for 3 minutes.
Stir in confectioners' sugar.
Spread over cake; cut into bars.
Enjoy!