Simple, Healthy Hummus! - cooking recipe

Ingredients

1 (15 ounce) can garbanzo beans (chick peas)
2 tablespoons lemon juice, more for a thinner consistency
1 garlic clove
paprika (optional)
cilantro (optional)

Preparation

Drain and rinse garbanzo beans.
Combine ingredients into food processor or blender.
Add water/lemon juice as needed.
Blend until smooth.
Serve with veggies, chips, pretzels - whatever you would like! Enjoy!