Ingredients
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1 German chocolate square
1/3 cup milk
3 ounces cream cheese
3 tablespoons sugar
1 (8 ounce) carton Cool Whip
1 prepared graham cracker pie crust
Preparation
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Melt chocolate bar in milk over low heat.
Cream together cream cheese and sugar. Add chocolate, then fold in cool whip.
Put into pie crust.
Freeze.
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