Mango Colada - cooking recipe

Ingredients

1/2 cup pineapple juice
1 cup ripe mango, cubes
2 tablespoons fresh lime juice
1/3 cup cream of coconut
1/3 cup light rum
1 cup crushed ice

Preparation

Place all ingredients in a blender (add ice last) and blend until smooth and thick.
Pour into tall glass and sip slowly!