10 Can Chili - cooking recipe

Ingredients

2 (15 ounce) cans corn, drained
2 (15 ounce) cans tomatoes
2 (10 3/4 ounce) cans minestrone soup
3 (15 ounce) cans beans, any combo
1 lb ground meat
1 medium onion, chopped
1 (1 1/4 ounce) package chili seasoning mix

Preparation

Brown ground meat and onion until meat is done. Add all of the other ingredients. Cook on stovetop until heated through or let simmer. I usually brown the meat and onions and place it all in a crockpot and let simmer until time to eat.