Applesauce Raisin Bran Muffins - cooking recipe

Ingredients
    1 1/4 cups all-purpose flour
    1 tablespoon baking powder
    1/4 teaspoon salt
    2 cups Raisin Bran cereal
    1 cup nonfat milk
    1/2 cup unsweetened applesauce
    1 egg, slightly beaten
    1/3 cup brown sugar, firmly packed
    2 tablespoons butter, melted
Preparation
    Preheat over to 400F; prepare a muffin tin with paper liners or by spraying with cooking spray.
    Mix flour, baking powder, salt, cereal and milk in large bowl; let stand 3 minutes.
    Stir in egg, applesauce, sugar and butter; stir just until moistened (batter will be lumpy).
    Fill each muffin cup 2/3 full.
    Bake at 400F for 20 minutes or until golden brown, and they test done with a toothpick.

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